Anaerobutyricum-An Emerging Butyrate-Producing Genus with Potential Relevance to Host Health.
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Dietary supplementation of gingerols- and shogaols-enriched ginger root extract attenuate pain-associated behaviors while modulating gut microbiota and metabolites in rats with spinal nerve ligation.
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Comparison of the Gut Microbiome between Atopic and Healthy Dogs-Preliminary Data.
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Genomic insights into the functional and metabolic versatility of gut microbiome Anaerostipes species.
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Anaerobes in specific infectious and noninfectious diseases: new developments.
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Diversity and Prevalence of Clostridium innocuum in the Human Gut Microbiota.
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Anaerostipes hadrus, a butyrate-producing bacterium capable of metabolizing 5-fluorouracil.
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Genomic mechanisms underlying the adaptation of Anaerobutyricum species to the human host.
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Bacterial community structure of Physalis peruviana L. fruit exocarp and the presence of pathogens with possible implications on food safety.
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The role of anaerobic bacteria in the development and prevention of colorectal cancer: A review study.
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Gut microbiome signatures of vegan, vegetarian and omnivore diets and associated health outcomes across 21,561 individuals.
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Anaerobutyricum hallii promotes the functional depletion of a food carcinogen in diverse healthy fecal microbiota.
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The Protective Effect of Roseburia faecis Against Repeated Water Avoidance Stress-induced Irritable Bowel Syndrome in a Wister Rat Model.
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Genotypic and Phenotypic Diversity among Human Isolates of Akkermansia muciniphila.
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Synergy between Enterobacteriaceae and diet mediates competition between dominant Bacteroidales in the human gut.
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Characteristics of the Intestinal Flora of TPOAb-Positive Women With Subclinical Hypothyroidism in the Second Trimester of Pregnancy: A Single-Center Prospective Cohort Study.
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Taxonomic and phenotypic analysis of bifidobacteria isolated from IBD patients as potential probiotic strains.
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Strain-level variation controls nutrient niche occupancy by health-associated Anaerostipes hadrus.
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